So... this was supposed to be a weekly thing, right? Oops. Seeing as how I last did one of these on February 23rd (exactly a month ago!), it's an "every-once-in-a-while-when-I-feel-like-it" thing now. Deal with it.
Grilled Pineapple with Mascarpone Cheese
Zucchini Black Bean Enchiladas
Spaghetti with Lemon and Olive Oil (made with WAY less cream and olive oil, and added shrimp and asparagus)
Grilled Brussels Sprouts (wow wow wow is all- I'll be blogging about these soon)
Honey Lime Chicken Enchiladas
I'm sure there were more, but these were the top five off the cuff. It's been a delicious month!
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